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brandy ginger ale
Results
31 - 38
of
38
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brandy ginger ale
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31.
REFRESHING FRUIT SLUSH
Mix all ingredients except soda in non-metal container. Freeze at least 48 hours. Stir occasionally. To serve, fill glass half full of ...
Ingredients: 7 (brandy .. juice .. nectar .. soda .. vodka ...)
32.
REFRESHING FRUIT SLUSH
In 5 quart, non-metal container, combine all ingredients, except 7-Up; mix well. Freeze several hours, stirring occasionally. Remove ...
Ingredients: 7 (ale .. brandy .. juice .. nectar .. vodka ...)
33.
FROZEN BRANDY SLUSH
Juices should be mushy, not frozen. Mix all together and put into freezeable container. Makes 1 gallon. Scoop out when frozen and add ...
Ingredients: 6 (7-up .. apricot .. juice .. lemonade .. sugar ...)
34.
PASSION PUNCH
Combine ingredients. Serves 25.
Ingredients: 6 (ale .. brandy .. juice .. rum ...)
35.
PARTY PUNCH
Mix all ingredients in punch bowl and top with sherbet.
Ingredients: 6 (50/50 .. ale .. brandy .. juice .. sherbet ...)
36.
APRICOT BRANDY PUNCH
Combine all ingredients in a large punch bowl. Add ice, and it's ready to serve.
Ingredients: 5 (ale .. brandy .. sugar ...)
37.
BRANDY SLUSH
Bring water to boil; add ... using and add
ginger ale
or club soda. This is ... the whole thing in punch bowl and pour the
ginger ale
over it.
Ingredients: 7 (bags .. brandy .. juice .. lemonade .. sugar ...)
38.
APRICOT SLUSH
Bring water and sugar to ... Finish filling with
ginger ale
, Sprite, or 7-Up. Also ... punch bowl and adding desired amount of
ginger ale
to taste.
Ingredients: 5 (brandy .. sugar ...)
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