Black Eyed Pea Stew - Recipes - Page 4

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Results 31 - 37 of 37 for black eyed pea stew

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31. BLACK - EYED PEA CASSEROLE

Salt and pepper to taste. Saute the onion in bacon drippings. Stir in other ingredients and mix well. Top with grated cheese. Bake about 30 ...

32. SPICY - HOT BLACK EYE PEAS

Coat a large nonstick skillet ... crisp tender. Add peas and next 6 ingredients, and ... minutes, stirring often. Serve hot. Makes about 5 servings.

33. BLACK-EYED PEAS WITH RICE

Cook bacon in large skillet ... to skillet. Add peas and last 5 ingredients; cover ... into serving dish and sprinkle bacon over top. 6 servings.

34. BLACK EYED PEAS WITH RICE

Cook bacon in large skillet ... to skillet, add peas and remaining ingredients; cover and ... a serving dish, sprinkle crumbled bacon over top.

35. BLACK-EYED PEAS DISH

Measure 1/3 cup raw rice and cook in water for 5 minutes, covered. Drain. Brown bacon and transfer to paper towel to remove excess fat. ...

36. BLACK EYED PEAS WITH RICE

Cook bacon in a large ... to skillet. Add peas and remaining ingredients; cover and ... dish, sprinkle crumbled bacon over top. Yield: 6 servings.

37. CREOLE STYLE BLACK-EYES

Saute onion and green pepper in butter several minutes. Add remaining ingredients and simmer covered for 20 to 30 minutes or until hot and ...

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