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Results 31 - 40 of 214 for beer bay
31. PORK STEW
Cut pork into 1 1/2 ... and kraut. Add bay leaf and beer. Simmer stew on top ... hot. Serve with black bread, boiled potatoes, and plenty of beer.
32. CHICKEN CHILI
Coat a large pot or ... Add chopped tomatoes, beer and next 3 ingredients; bring ... stirring occasionally. Discard bay leaf. Makes 6 (2 cup) servings.
Cut pork into 1 inch ... Dumplings (below). Remove bay leaves and stir stew. Drop ... combined. Use in Pork stew with cornmeal dumplings, above.
34. VEGETARIAN CHILI
Heat oil. Add celery, green ... hot pepper sauce, bay leaf. Bring to boil, reduce ... hours. Stir in beer and cashews. Return to boil, ... serving. Makes 6 servings.
Cook 1 day in advance. ... pepper, paprika, oregano, bay leaves, cayenne, marjoram, add spices ... 1/2 bottle of beer or 1/2 cup of wine. ... degrees for 1/2 hour.
Roll meat cubes in flour ... consomme and non-alcoholic beer. Cover and bring to ... 30 minutes. Remove bay leaf. Add salt or pepper ... with flour, if desired.
1. Cook crabs and lobster ... Add wine and beer. 16. Add cooked crab, ... can of oysters with juice. Simmer for 10 minutes. Serves about 10-12.
Coat roast with 2 tablespoons ... cup of the beer and the bay leaves. Cover tightly; simmer 1 ... stir 2 to 3 minutes more. Makes 6 to 8 servings.
Preheat oven to 325 degrees. ... the vinegar, parsley, bay leaves, thyme and pepper. Stir ... casserole. Add the beer. Cover casserole and bake ... is not enough broth.
Remove beard and discard. Rinse mussels in cold water, discard broken or open mussels. Saute onion, garlic, celery or green pepper, in oil ...
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