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Results 31 - 40 of 89 for beef instant pot
31. EYE OF POT ROAST
In heavy casserole with lid, brown roast in oil with garlic. Add the onion. Pour in the wine or broth. Stir coffee powder into liquid. ...
32. HERBED POT ROAST
Combine flour, salt and pepper ... Shake mix. Dredge pot roast in seasoned flour. Heat ... the last hour of cooking. Remove bay leaves and serve.
Place in order in crock pot: Heat together and pour over above ingredients: Cook on high 4-5 hours.
34. MEXICAN BEAN POT
1. Pick over beans and ... salt, basil and instant beef broth; cook, stirring constantly, 2 ... to 10 hours. Hinojo's Family favorite. Serves 6.
Preheat broiler. Place roast on rack; broil 4 inches from heat 3 minutes on each side. In large dutch oven, heat oil. Add roast; cook 4 to ...
Trim fat from meat. Spray ... medium-high heat. Brown beef on all sides in the ... meat and vegetables. Pass remaining gravy. Makes 6 servings.
37. PEPPER POT STEW
Cook browned meat and broth in Dutch oven or crock pot for 3 to 3 1/2 ... vegetables and pepper; cook until vegetables are tender, 35 minutes or so.
38. OVEN POT ROAST
Preheat oven to 325 degrees. Shake flour in large cooking bag; place in 13x9x2 baking pan. Roll down top of bag. Add tomato sauce, water, ...
Brown beef in shortening in skillet; remove ... roll in baking mix. Knead 10 times. Roll 1/4 inch thick. Cut with cutter dipped in baking mix.
Cut beef into cubes, brown on all ... Cook on low heat 10 to 12 hours. Remove bones if used. Skim any fat. Season with salt and pepper to taste.
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