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Results 31 - 40 of 115 for bbq brisket
Line 9x12 pan with foil. Put brisket in fat side down. Mix ... before eating add BBQ sauce and continue to bake. ... serve, cut meat against grain.
32. BBQ BEEF BRISKET
Sprinkle brisket with celery salt, garlic salt, ... remove and slice diagonally. Serve warm or cold with BBQ sauce. Combine and simmer 30 minutes.
Mix all ingredients. Place 6 to 7 lbs. beef brisket in cooking bag. Pour liquid over meat in bag. Cook 5 hours at 300 degrees.
Baste both sides of brisket with the above and cover ... degrees for 2 1/2 hours. Baste with the Woody's Cook-in Sauce for about an hour, uncovered.
Wash and dry meat, rub ... refrigerator for 24 hours slice and serve. For 2 briskets 1 1/2 bottle liquid smoke and 1 lg. bottle barbeque sauce.
Place brisket in an oven tempered dish. ... your favorite barbeque sauce and rewrap with foil. Return to oven and cook 1 hour more at 250 degrees.
Pour 3 ounce bottle liquid smoke over brisket. Sprinkle with celery, garlic ... ounce bottle of BBQ sauce over all and bake for another hour. Slice diagonally.
38. BBQ BEEF BRISKET
Sprinkle brisket of beef generously with celery ... and sprinkle liberally with Worcestershire sauce. Cover and bake at 275 degrees for 6 hours.
Soak beef brisket overnight in 1 bottle of ... teaspoons Liquid Smoke. Pour sauce over meat wrapped in foil. Bake 1/2 to 1 hour at 300 degrees.
40. BARBEQUE BRISKET
Smoke on grill 3 hours. Place brisket in browning bag. Add 2 ... people. This method works great on ribs and roast also. Cooking time will vary.
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