Results 31 - 40 of 79 for battered rum cake

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Peheat oven to 350°F. Heavily ... buttered baking dish (Batter will be quite thick). Place ... lower heat to 325°F and bake for 45 minutes more.

Preheat oven 325°F. Sift flour ... added; beat until batter is smooth. With a spatula, ... and floured Bundt cake pan. Bake at 325°F for ... cooled cake and enjoy! e

Packaged cake mix and commercial eggnog are ... melted butter and rum in large mixing bowl until blended. Beat batter until smooth and creamy about ... serves 10 to 12.

Preheat oven to 350°F (325°F ... Pour 4 cups batter into prepared pan. Spoon cooled ... Makes 10-inch ring cake. *Self-rising flour not recommended. ... 45 to 50 minutes.

Mix dry ingredients together in ... egg whites into cake batter. Do not mix egg ... Add remaining ingredients. Mix well. Spread on coated cake.



Place a rack in the ... sugar, cinnamon and rum. Spread evenly over the ... well. Place the cake mix, melted butter, milk, eggs ... minutes more. The batter should look creamy and smooth. ... pressed with your finger.

1. Cream butter and sugar ... until a smooth cake batter forms. 3. Combine cherries, dates, ... your choice of liqueur. Slice thinly to serve.

Combine sour cream and milk, ... and fold into batter. Pour batter into 2 ... floured 9 inch cake pans. Bake at 350 degrees ... is so very delicious.

1. Mix the fruits. Add rum, cover and let stand ... well. 6. Pour batter over fruits and nuts; mix ... 7. Bake tube cake 4 hours, large loaves 3 ... fruitcake" like this one!

1. Cake: Preheat oven to 350 ... in 4 tablespoons rum until smooth and well blended; ... beaten whites into batter to light. Fold in remaining ... in center of cake.

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