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Results 31 - 40 of 97 for batter pork
Soak 2-3 hours or overnight. ... achieve a stiff batter. Drain meat well and ... appearance. Add sauce and blend. Add meat, combine well and serve.
Prepare batter; beat egg white until ... cook over low heat until sauce thickens. Add meat to pan, long enough to heat through. Serve over rice.
Beat egg and add oil, ... very well. When batter is smooth, add meat. Completely ... honey. Remove from heat. Pour over entree or into serving bowl.
Cut pork into bite-sized pieces and boil ... each piece into batter and deep fry. Keep warm in oven. Serve with sweet and sour sauce. Beat together.
In a large bowl, dissolve ... pepper and salt pork with a wooden spoon. Cover ... loaf pans. "Punch" batter down by stirring 30 strokes ... until crisp, then crumbled.
To prepare ahead: 1. Cut pork into 1 inch cubes. 2. ... wedges. 4. Mix batter ingredients until well blended. 5. ... golden brown and fully cooked.
Pour 2 cups boiling water over 1 cup cornmeal and 1 tablespoon sugar. Let stand until it swells. Add 1 1/2 cups milk, 2 cups sifted flour, ...
Also will need: Make scallion ... shallow dish, toss pork with sherry, 1 1/2 teaspoons ... deep-frying thermometer. Make batter: In medium bowl, with ... Serve with hot rice.
SAUCE: Cut peppers into strips ... fry thermometer. Make batter. In medium bowl, beat ... golden brown. Remove pork and drain. Fold into hot ... hot rice. Serves 8.
Cube and marinate boned chicken ... meat, put in batter and coat thoroughly. Drop each ... to paper towel. Serve over rice and top with sauce.
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