Results 31 - 40 of 55 for basic yeast bread

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Pour water into a large mixing bowl, sprinkle with yeast. Allow yeast to dissolve, ... Preheat oven to 350 degrees. Bake 45-50 minutes or until done.

Pour boiling water over biscuits. ... and molasses. Proof yeast and add to lukewarm water. ... you're confident of bread baking Sprinkle groats or wheat ... the rise 2 times).

Combine water and sugar in large bowl and sprinkle yeast on top. Let set 5 ... loaves; let rise to double. Bake at 350 degrees for 20-30 minutes.

Sift before measuring. 1. In ... with thermometer. Sprinkle yeast over water in large bowl, ... aluminum foil after bread has baked 25 minutes. Makes 2 loaves.

(For Oatmeal Bread, substitute 2 cups oatmeal ... cups oatmeal) and yeast in large mixing bowl. Combine ... stand in pan, bread will become soggy).



Preheat oven to 400 degrees ... water, sprinkle in yeast, stir until dissolved. Add ... 400 degree oven about 50 minutes or until golden brown.

(Additions may include the "powder" ... capable of KNEADING yeast dough. Turn on processor. Add ... minutes until it sounds hollow when tapped.

Wheat, rye, soy, rice, oat ... for variations of bread desired. Use earthenware/crockery large bowl. ... egg and dissolve yeast in warm water and add ... loaves. Makes 4 loaves.

Dissolve yeast in warm water. Add salt, ... Let rise until double in size. Punch down. Can be made into cinnamon rolls, loaves or coffee cake.

Combine 2 cups flour, dry yeast, sugar and salt. In ... Bake at 375 degrees for 40 to 45 minutes or until golden brown. Remove from pans and cool.

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