Results 31 - 40 of 303 for baked fried pie

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Dissolve yeast in 1/4 cup ... you would for pie crust. Add buttermilk and water/yeast ... biscuits on filling. Bake for 15-20 minutes at 350 degrees.

Combine first 4 ingredients. Cut in shortening. Add milk and egg, mix. Make 30 balls the size of walnuts. Roll out, fill and cook.

Peel and slice apples in quarters. Sprinkle apple pie spice and sugar and cinnamon ... batter. Drop apples into hot oil. Fry until tender and brown.

Combine dry ingredients in a ... with fork. Prick finished pies in 3 or 4 places. Fry in hot fat until brown. Put a thin glaze on one side of pie.

Deseed grapes by pressing grapes ... jars. Great in fried pies. Mix well, use 3 ... sauce and pecans. Bake in greased and floured loaf ... on rack. Freezes well.



Mix all ingredients together. Roll out in circles for fried pies. Use your favorite filling ... in skillet until brown. D rain on paper towels.

Grease 10 inch quiche dish, ... ingredients until smooth. Pour over bacon. Bake at 400 degrees for 35 to ... Cool 5 minutes. Serve with fruit.

Peel, core and slice each ... to seal. Turn pie over, press edge of other ... golden brown (about 1 minute). Turn with tongs. Drain on paper towel.

Place peaches with water to cover in saucepan; simmer for 30 minutes or until soft. Drain off excess liquid; discard. Mash peaches with ...

Combine peaches, preserves, butter, sugar, ... until golden brown on both sides. Drain on paper towels; sprinkle with powdered sugar. Makes 9 pies.

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