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Results 31 - 40 of 95 for baked chicken teriyaki
31. CHICKEN TERIYAKI
Combine sauce ingredients and heat ... glazing. Cool. Marinate chicken 3-4 hours. Line pan with ... some marinade, and bake at 325-350 degrees for 30 ... about an hour. Teriyaki chicken is delicious grilled on ... low heat. Baste frequently.
32. CHICKEN TERIYAKI
In large bowl, stir soy ... Mix well. Add chicken, turning to coat with ... inch baking dish, bake 30 minutes until cooked through, ... minutes of baking time.
Cut each chicken wing at joints to make ... lined broiler pan. Bake 30 minutes. Brush with reserved ... minutes. good for appetizers or picnic.
34. TERIYAKI CHICKEN
Combine all ingredients except chicken and mix well. Place chicken ... chicken in shallow baking pan and bake 40-45 minutes. Baste with marinate.
35. CHICKEN TERIYAKI
Make marinate. Combine all ingredients. Marinate overnight. Remove chicken and arrange in shallow baking ... over sauce lightly. Bake in 350 degree oven 40 ... basting occasionally. Serves 4.
36. TERIYAKI CHICKEN
Put drumsticks into a cookie ... 3 inches deep. Bake in 350 degree oven for ... melted. Pour over chicken drumsticks and return to oven. ... about every 15 minutes.
Mix sauce ingredients (soy, sugar, ... baking pan spread chicken in one layer over sauce. ... sides get coated. Bake at 350 degrees, turning each ... to 2 1/2 hours.
Marinate wings overnight in refrigerator, ... baste as they bake at 350 degrees for 20 ... rack for 45 minutes to 1 hour depending on rib size.
39. TERIYAKI CHICKEN
Combine teriyaki sauce, lemon juice and pepper. ... pour sauce over chicken. Turn pieces over several ... with foil and bake in 425 degree oven for ... tender. Serve with rice.
1. Cut chicken in 2-inch squares. For appetizers, ... if used. 7. Bake at 250 degrees for 20 ... minutes. 8. Serve hot or at room temperature.
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