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Results 31 - 40 of 75 for austrian food
Melt butter in a large skillet and saute onion until tender. Add cabbage and toss with butter until cabbage is well coated. Sprinkle with ...
Put cottage cheese into a sieve and use a wooden spoon to push it through the mesh into a mixing bowl. Cream the butter by beating it ...
Cream butter, add sugar slowly until light and fluffy. Beat in egg yolks. Mix flour, salt and baking powder. Combine milk and flavoring and ...
Melt butter and cook celery. Add water to soup mix and then to celery. Boil and simmer 10 minutes. Add cream cheese and cook 5 minutes over ...
Preheat oven to 350 degrees F. Combine, in a large bowl the graham crumbs, 2 tablespoons of sugar and melted butter and mix thoroughly. ...
Beat at medium speed 2 minutes or until crumbly. Press into ungreased 9"x13" pan. Bake at 350 degrees for 12 minutes. In small bowl, beat ...
Sift flour and salt together, crumble yeast into flour. Cut in butter as for pie dough. Add egg yolks, sour cream and vanilla. Mix ...
1. Combine 2 cups flour and yeast in a large mixer bowl. 2. Heat milk, sugar, shortening, water and salt in a saucepan over low heat until ...
Cream butter, sugar and vanilla. Blend in flour. Spread dough on bottom and 1/2 way up sides, of a 9 inch springform pan. Filling: Combine ...
Preheat oven to 350 degrees. Combine crust ingredients. Beat at medium speed 2 minutes or until crumbly. Press into 9"x13" pan. Bake for 12 ...
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