Aunt Jemima - Recipes - Page 4

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Results 31 - 40 of 82 for aunt jemima

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31. PRALINE PUMPKIN PIE

Combine the above and mix until smooth. Pour into pie crust. Combine and spoon evenly over pumpkin mixture. Bake 15 minutes at 450 degrees. ...

32. OZARK PANFISH

Rinse fillets. In large bowl, mix all ingredients except corn meal. Mix well with hands. Cover with plastic wrap or plate to stop dry out. ...

33. DORA'S DELICIOUS WAFFLES

For best results, allow waffles to thaw slightly before toasting. Preheat toaster, brown waffles in toaster set at light or low heat. Serve ...

34. BUTTERMILK BASS

Place fillets in a bowl and cover completely with buttermilk; let stand for 1 hour. Add the pancake mix to a brown paper bag. Remove 1 ...

35. SPICY OVEN FRIED CHICKEN

Heat oven to 375 degrees. Lightly grease 15 x 10 inch jelly roll pan. Combine dry ingredients. Dip chicken pieces in milk; coat with dry ...

36. EASY ONION RINGS

Slice onions into rings. Mix pancake mix and water to form batter. Dip onions in batter. Fry in hot oil.

37. PLAIN "TASTY" CORNBREAD

Heat oven to 425 degrees. Place drippings in 10 inch oven - proof skillet or 9 inch square baking pan. Place in hot oven to melt drippings. ...

38. PRALINE PUMPKIN PIE

Heat oven to 450 degrees. Combine pumpkin, syrup, whipping cream, sugar, eggs, cinnamon, and nutmeg, mixing until smooth. Pour into pie ...

39. CHEWY PECAN TOFFEE BARS

Heat oven to 375 degrees. Lightly grease 9x13 inch baking pan. Combine crust ingredients. Mix well. Pat evenly into greased pan. Bring ...

40. CORNBREAD WITH CORN

Beat eggs well. Add oil and sour cream; mix well. Add cornmeal and corn. Bake in 8 x 8 inch pan at 350 degrees for 45 minutes.

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