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Results 31 - 40 of 44 for alpine chicken
In a large saucepan, saute the garlic and the onion in butter. Add the broth, potatoes, carrots, celery, and zucchini to the pan. Bring the ...
Preheat oven to 300°F. Fry chicken, onion, green pepper, garlic ... sauce on top and sprinkle with cheese. Bake in preheated oven for 30 minutes.
Mix all together well. Bake in greased 2-quart casserole at 350 degrees for 30- 40 minutes. This can be made ahead several days and frozen, ...
Peel potatoes and cut into wedges. Saute garlic and onion in butter until translucent. Dissolve bouillon cubes in hot water. Add bouillon, ...
35. CHICKEN FOR TWO
Flatten breast, make them as ... a toothpick. Brush chicken with butter. Seal in aluminum ... small toaster oven. Serve with rice and vegetables.
Peel potatoes and cut in wedges. Saute garlic and onion in butter until transparent. Dissolve bouillon cubes in hot water. Add bouillon, ...
Trim fat and cut breasts in half. Cut across breast, creating a pocket about 3/4 through. Wrap each ham with a cheese slice and roll. Place ...
Butter: Butter Buds (mix to ... Kraft, Borden or Alpine Lace non-fat cheeses. Hot Dogs: ... cereal. Red Meat: Chicken, turkey or fish. Sour ... Buds or Karo syrup.
39. ALPINE CHICKEN
Arrange chicken in bottom of greased 9 ... over casserole. Bake, covered, at 350 degrees for 1 hour. Uncover and bake 30 minutes longer. Serves 8.
Combine chicken, celery and bread crumbs; ... into buttered 2 quart dish and top with almonds; bake at 350 degrees for 30-40 minutes. Serves 6.
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