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Results 31 - 40 of 3,100 for 1960s chicken dishes
Cook sausage in skillet until brown. Brown chicken in sausage grease. Cook zucchini, ... bake at 350 degrees for 1-1 1/2 hours. Serves 6-8 people.
In 2-quart shallow baking dish, mix soup, water, rice, pepper and paprika. Place chicken on rice mixture. Sprinkle with ... water to 1 1/3 cups.
Soften cream cheese with milk ... and fold into chicken. Spread in 9 x 13 casserole dish and top with 1 package ... at 350 degrees for 1/2 hour.
Place chicken breasts in 9 x 13 inch glass baking dish. Mix cranberry sauce and ... before total cooking time sprinkle onion rings on casserole.
Using a baking dish, mix the flour with ... pepper; coat the chicken. Heat the chicken 6 ... minutes. Serve piping hot over hot cooked spaghetti.
In a 2 qt. shallow baking dish, mix soup, water, rice, paprika and pepper. Place chicken on rice mixture. Sprinkle with ... water to 1 1/3 cups.
37. CHICKEN HOT DISH
Cook chicken, cut into bite sized ... Spread in baking dish. Crush crackers and spread ... with pads of butter. Bake 30 minutes at 400 degrees.
Place cut chicken in the bottom of casserole. ... butter. Add to the casserole. Bake at 350 degrees for 30 minutes. This casserole freezes well.
Split chicken breast in half lengthwise; cut ... blend. Simmer together for about 1 minute. Sprinkle with parsley and serve. Makes 8 servings.
Mix uncooked rice with cream of chicken soup. Spread in a greased ... Cover with foil. Bake for 2 hours at 350 degrees. Do not uncover until done.
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