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yellow corn
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yellow corn
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21.
CREAMY CORN CASSEROLE
Preheat oven to 375°F. Grease ... in cream style
corn
. Add sugar and butter; ... is golden and a thin knife inserted in center comes out clean.
Ingredients: 8 (corn .. cornmeal .. cream .. half .. salt ...)
22.
CORN BREAD STUFFING
Grease pan with drippings or melted butter. Whisk together dry ingredients. Beat egg with buttermilk. Stir into dry ingredients and ...
Ingredients: 6 (buttermilk .. cornmeal .. egg .. salt .. soda ...)
23.
EASY AND DELICIOUS CORN AND POTATO CHOWDER
In a large pot, add ... little bit, add
corn
and chicken broth. Bring to ... water and add to chowder gradually to thicken the mixture. Enjoy! . S
Ingredients: 11 (broth .. celery .. oil .. thyme ...)
24.
SOUTHERN CORN BREAD STUFFING - HIGH ALTITUDE
Set the oven to 425 ... the dry ingredients (
corn
meal, flour, baking powder, salt, ... requirement for dressing where I grew up in Mississippi.****
Ingredients: 15 (cornmeal .. egg .. flour .. milk .. oil .. salt ...)
25.
CORNED BEEF AND CABBAGE
Wipe corned beef with damp paper towels. Place in large kettle; cover with cold water. Add cloves, black peppercorns and bay leaves. Bring ...
Ingredients: 11 (brisket .. cloves .. leaves .. mustard .. peppercorns ...)
26.
GOLDEN CORN BREAD
Preheat oven to 425°F. In a large bowl, combine
corn
meal, flour, sugar, baking powder ... with 1/2 cup shredded cheddar or Monterey Jack cheese.
Ingredients: 8 (egg .. flour .. meal .. milk .. oil .. salt .. sugar ...)
27.
TINA'S MICROWAVE CORN CASSEROLE
This is delish and great ... both cornbread &
corn
pudding, or a slightly stiffer ... canola oil with 1 box of Jiffy cornbread mix if desired.
Ingredients: 15 (cheese .. corn .. cornmeal .. egg .. etc. .. flour ...)
28.
CORN CHOWDER (A LE PAPA)
You can substitute canned 8 ... minutes. Break the
corn
cobs in half and add ... served). Serve with a good quality, whole wheat artisan bread.
Ingredients: 18 (broth .. fat .. leaves .. pieces .. potatoes .. salt ...)
29.
GRANDMA'S PICKLED CORN
Peel off
corn
husks and be sure to ... for 15 minutes. Remove from canner and allow to cool for 24 hours before storing in a cool, dark place.
Ingredients: 13 (cabbage .. celery .. corn .. onion .. pan .. salt ...)
30.
GOLDEN CORN BREAD DRESSING
Corn
Bread: Heat oven to 425 ... consistency of oatmeal. Cook dressing as stuffing or in a baking dish (or both). Bake at 350 degrees, 20-30 minutes.
Ingredients: 23 (cornbread .. cornmeal .. crumbs .. egg .. milk ...)
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