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Results 21 - 30 of 89 for wonton skins
Mix ingredients. Put in microwave ... becomes cold. Fill wonton skin with about 1 teaspoon each. ... if FILLED wonton skins are chilled at least 30 minutes before frying.
22. WONTON CRISPS
Brush wonton skins lightly on one side with ... side up. Sprinkle with cheese and basil. Bake in a 400 degree oven 7 minutes. Makes 4 servings.
Combine all ingredients with mixer. ... of mixture on wonton skin. Fold into triangle point ... sheets of waxed paper and cooked at a later date.
In a food processor, chop ... Preparation: Lay 1 Wonton skin on a lightly floured surface. ... colander and serve topped with the spaghetti sauce.
25. WONTON COOKIES
For the filling: In a ... room temperature. Fill wonton skins with 1 teaspoon of the ... sugar. Store in an airtight container. Makes 24 cookies.
For Filling: In a mixing ... vanilla. For Each Wonton: Position wonton skin with 1 point towards you. ... toweling. Cool. Dust with powdered sugar.
27. LUMPIA SHANGHAI
In large bowl combine all ... off center of skin. Fold bottom of skin ... for about 2 minutes. Add cornstarch and stir until thick and bubbly.
28. LAZY DAY PIEROGI
Fry ground beef with onion ... the center of Wonton skin. Wet the edges with ... together. Cook 6 minutes in salted water. Fry in melted butter.
Combine beef, onion and green ... center of each wonton skin. Fold top corner over ... remaining wontons. Serve with taco sauce. Yield: 4 dozen.
30. LO MEIN
Cook 1 1/2 pounds of spaghetti per directions on box. Fix the following vegetables, etc., in a separate bowl. Put each ingredient, ...
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