Results 21 - 30 of 97 for whole wheat buttermilk pancakes

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To make buttermilk, mix 1 cup skim ... apples or pears sauteed in 1 or 2 teaspoons butter with generous sprinkling of cinnamon and a little sugar.

Mix well. Use 1/3 cup batter for each pancake. Makes 10 pancakes.

Sift dry ingredients in large ... Beat eggs, add buttermilk and melted shortening. Add to ... cook on 2nd side another 3 minutes. 12 - 14 pancakes

Mix the dry ingredients and combine with the mixed liquids. Fold in stiffly beaten whites last. Fry on a well greased hot griddle.

In medium mixing bowl sift the dry ingredients together. Add buttermilk, butter, and egg yolk. ... syrup. Makes about 16 medium sized pancakes.



Process until smooth; transfer to ... while preparing remaining pancakes. Serve 2 pancakes with ... food stores and may be used in this recipe.

Start night before. In a bowl, combine oats and buttermilk; stir to blend well. ... moistened. If batter seems to thick add a little more buttermilk.

Mix dry ingredients in a ... eggs, mix in buttermilk (this can be 1/2 sour ... mix. Serve with honey. We save 1/2 of this mix for the next day.

The night before making pancakes, mix buttermilk and oats together in bowl. ... onto a hot non stick or oiled griddle. Makes 12 (4") pancakes.

Mix together the wet ingredients ... waiting to mix until all dry ingredients have been added. Makes about 12 pancakes. Can also use for waffles.

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