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Results 21 - 30 of 392 for water chestnut stuffing
Saute squash and onion in ... using half of stuffing and stir to mix. Spoon ... butter. Bake at 350 degrees for 20 to 25 minutes. Serves 6 to 8.
Mix first 6 ingredients. Place in casserole dish. Cover with bagged stuffing. Bake at 350 degrees until hot and bubbly.
Combine stuffing mix, 3/4 of the onion, water chestnuts, 1 1/2 teaspoons salt, ... well. When prepared ahead, do not slice until time to serve.
Mix stuffing and melted butter together and ... dressing. Put remaining dressing on top. Bake at 350 degrees for 35-40 minutes in a 9 x 13 inch pan.
Boil frozen vegetables 2 minutes to thaw. Drain; cool. Add other vegetables. Combine dry salad mix with oil and vinegar. Pour over ...
Cook rice. Blend in soup, ... celery, onions and water chestnuts. Spread in 13 x ... bowl, combine dry stuffing mix and melted butter. Sprinkle ... 350°F for 1 hour.
Combine all ingredients, except stuffing and mix well. Pour into ... stuffing over top. Use 13 x 9 inch dish. Bake at 350 degrees for 40 minutes.
Combine all ingredients, except stuffing. Mix well. Pour into casserole dish ... stuffing on top. Bake at 350 degrees for 40 minutes. Serves 8.
Dry mushrooms and remove stems. ... mushroom caps with stuffing mix. They may be refrigerated ... until browned. A good side dish or appetizer.
Melt butter and pour over crumbs. Stir well. Line bottom of Pyrex dish with half of crumbs. Save rest for top. Mix remaining ingredients ...
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