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vegetable seasoning blend
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21 - 30
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vegetable seasoning blend
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21.
HAM AND GREENS POT PIE
Sauté ham in hot oil ... boil and add
seasoning blend
and collards. Return to a ... for 20 -25 minutes or until cornbread is golden brown.
Ingredients: 13 (blend .. broth .. buttermilk .. collards .. flour ...)
22.
SMOTHERED CHICKEN
Flatten chicken to 1/4 inch thickness. Sprinkle with garlic powder and seasoned salt. In a large nonstick skillet over medium heat, brown ...
Ingredients: 8 (bits .. blend .. halves .. oil .. onions .. salt ...)
23.
YANKEE POT ROAST
Rub garlic on roast, then ... celery, bay leaves,
seasoning blend
, thyme and pepper; bring ... roast and slice; serve with
vegetables
and gravy.
Ingredients: 13 (blend .. celery .. flour .. juice .. leaves .. oil ...)
24.
ITALIAN VEGETABLE SOUP
In Dutch oven, place consomme, ... and spaghetti sauce
seasoning blend
with imported mushrooms.
Blend
well. ... boil; add macaroni,
vegetables
,
blend
well. Simmer about ... French or Italian bread.
Ingredients: 12 (cabbage .. consomme .. garlic .. mushrooms .. salt ...)
25.
STIR FRY CHICKEN AND RICE
Prepare rice according to package ... almost done. Add
vegetables
, seasoned salt and cook ... Grits or noodles could be used in place of the rice.
Ingredients: 6 (breast .. oil .. rice .. salt .. sauce .. vegetables)
26.
OKRA TOMATOES
Cut off ends of okra ... heat, stirring frequently. Most of the liquid should reduce. Add a tablespoon of the
seasoning blend
, stir and serve.
Ingredients: 7 (liquid .. vinegar ...)
27.
POT ROAST
Brown roast on both sides ... slices and add
seasoning
. Cover pan and simmer ... off bone and
vegetables
are saturated with juices. 5 to 6 servings.
Ingredients: 8 (choice .. chunks .. nectar ...)
28.
PIZZA PASTA
In a large skillet, brown ... Add spaghetti sauce
seasoning
, tomato paste, water and oil;
blend
well. Bring to a boil. ... until cheese is melted.
Ingredients: 9 (blend .. cheese .. mushrooms .. oil .. pepperoni ...)
29.
STIR FRY
Combine
seasoning
mix with 1/3 cup water, ... cooked. Then add
vegetables
and stir-fry until tender. Pour ... and simmer. Serve over cooked rice.
Ingredients: 4 (blend .. vegetables ...)
30.
MIXED VEGETABLE CASSEROLE
Melt butter and mix with ... inch pan. Cook
vegetables
3 minutes. Mix soup and ... Parmesan cheese. Bake 30 minutes at 350 degrees for 45 minutes.
Ingredients: 7 (carrots .. cream .. onion .. soup .. vegetables ...)
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RECIPE PULSE
TRENDING NOW
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