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Results 21 - 30 of 66 for veal marsala mushrooms
21. VEAL MARSALA
Dust veal slices with flour. Saute quickly ... more butter, add mushrooms and saute about 5 minutes. ... beef broth, and marsala. Simmer 5 minutes. Pour ... degrees for 30 minutes.
22. VEAL MARSALA
Flatten scallops with mallet. Cut ... water. Dip each veal scallop in cheese, then in ... ovenproof platter. Add mushrooms to skillet and season to ... yolk with the Marsala wine. Bring the broth to ... with parsley and serve.
23. VEAL MARSALA
Saute cutlets in butter until ... onion, then add mushrooms, salt and pepper. Saute ... if needed. Add marsala and return veal to pan; simmer for 1/2 ... be substituted for veal.
Flatten veal to 1/4 inch thick. Cut ... some butter, saute mushrooms 5 minutes; remove and set ... wine. Serve at once. Makes 3 or 4 servings.
25. VEAL MARSALA
Place each veal cutlet between two sheets of ... Meanwhile, add sliced mushrooms, chopped onion, garlic, parsley, ... beef broth and marsala. Bring liquid to a ... cherry tomatoes, if desired.
Cut veal into large pieces. Season both ... in wine and mushrooms; cook 1 minute over ... Cook until bubbly; pour over veal. Yield: 4-5 servings.
Flour veal and brown quickly in hot ... garlic. Smother with mushrooms. Add enough wine to ... Season with salt and pepper and serve with lemon.
28. VEAL MARSALA
Sauté veal in oil. Add vegetables and seasonings. Cook over low heat until tender. Add wine and simmer 3 to 4 minutes. Serves 4.
Rub chops with flour. Brown ... add broth and Marsala. Simmer 10 minutes. Finally add green onions and mushrooms, simmer. Add 10 minutes. ... 4. May be doubled.
Coat meat with flour. Saute onion and mushrooms in butter. Remove. Saute meat ... and vegetables and heat through. Serve over cooked linguini.
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