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Results 21 - 30 of 2,360 for sugar pecan pie
From Chef Paul Prudhomme's Louisiana ... one 8 inch pie. (Vigorously beaten until frothy ... the softened butter, sugar and salt in the bowl ... aside. For the pecan pie syrup: Combine all the ... enjoy it on toast!)
Preheat oven to 350°F. In ... cream and brown sugar over low heat. Stirring just ... pan. Sprinkle with pecans then top with apples. In ... eggs and apple pie spice on low until moistened. ... topping on last. .F.
This recipe originated in Southern ... heart of the pecan area at least fifty years ... Cream butter and sugar; add beaten eggs, then ... into prepared 8-inch pie crust. Bake at 425°F for ... syrup for dark syrup.
24. EASY PECAN PIE
In large bowl stir first ... blended. Stir in pecans. Pour into prepared pie shell. Bake at 350°F for ... clean. Cool before serving. Serves 8.
25. PECAN PIE
Place 1 cup pecans into pie shell. Beat eggs until frothy. Add sugar, corn syrup, butter, vanilla ... least 2 hours before serving. Serves 6.
Beat eggs until blended. Stir in corn syrup, sugar, butter and salt. Sprinkle chopped cranberries into pie shell. Arrange pecans on top. Pour syrup mixture ... cooled, with whipped cream.
Beat eggs; add sugar, butter, flour, vanilla and syrup. Put pecans in bottom of unbaked pie crust and add filling. Sprinkle ... 40 minutes at 350°F.
Preheat oven to 350°F. Whisk ... blended. Stir in pecans. Pour mixture into prepared pie crust. Bake on lower rack ... completely on wire rack.
29. TEXAS PECAN PIE
Beat eggs. Add syrup, sugar, salt, vanilla and melted butter. Mix well. Place pecans in the bottom of pie shell. Add filling and bake ... form a custard layer.
30. EASY PECAN PIE
In large bowl stir first ... blended. Stir in pecans. Pour into pie shell. Bake in a 350 ... squares (1 ounce each) semi-sweet chocolate with butter.
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