Results 21 - 30 of 37 for sugar brussels sprouts

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With the sprouts in a casserole, mix everything ... until sprouts are tender. Once the sprouts are cleaned, this is a simple dish. Serves 3-4.

Cook sprouts. Mix in ingredients and serve hot.

Sauté sprouts in butter in 12-inch skillet ... two minutes; add sugar, vinegar, salt and pepper. ... sprouts are tender (5 to 7 minutes).

Combine all ingredients in saucepan. Bring to a boil. Cover and reduce heat and simmer 8 to 10 minutes or until tender. 4 servings.

Select light green, compact heads. ... Cook butter and sugar until browned, stir constantly. Add ... until brown. Add sprouts, stock and seasonings.



Add to boiling water, uncovered, ... immediately. Transfer drained sprouts to bowl. Marinate 4 hours ... Stir. Holds well on buffet. Serves 4-6.

If you have to have ... trim and cook sprouts until tender. Saute onion in ... Stir in flour, sugar, salt and mustard. Add ... before serving. Serves 6.

Cook bacon until brown and ... remaining in bacon drippings in Dutch oven. Cook until sprouts are tender. Crumble bacon and stir in. (18 people.)

In screw top jar, beat eggs with fork. Add sugar, vinegar, water, mustard, salt ... to boil. Add sprouts, cover skillet, reduce heat ... dressing. Garnish with bacon.

Place frozen Brussels sprouts, carrots slices, and water ... Italian seasoning, parsley, sugar and pepper. Cover jar tightly ... desired. Makes 4 servings.

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