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Results 21 - 30 of 203 for substitutes for wine
21. CILANTRO CHICKEN
Heat olive oil in skillet ... skillet. Add white wine, Worcestershire sauce, lemon juice, ... rice or fettuccine. Can garnish with fresh avocados.
Combine first 6 ingredients; cover ... Bake at 425°F for 10 minutes. Reduce heat to ... desired. Serve with mayonnaise mixture and cocktail rolls.
Cook macaroni minimum amount of ... place in 350 degree oven, covered for about 30 minutes. Remove cover and continue in oven for about 10 minutes.
24. SEAFOOD OMELET
Steam onion in 2 tablespoons ... crabmeat, mushrooms and wine. Cook until dry. Add ... serving may be exchanged for 3 meats. Yield 2 servings.
Marinate for 36 to 48 hours in refrigerator.
26. SEAFOOD NEWBURG
Melt butter in nonstick skillet. ... heat through. Add wine and lemon juice and sprinkle ... half or creamer. For more flavor, season with lemon pepper.
Put chicken in 9 x ... soup and sherry (wine, milk or water) until ... at 350 degrees for one (1) hour. If casserole ... desired. Serves 6 to 8.
28. MAYAN SALAD
Add Jicama to greens. Lay the greens and jicama in large rectangle container. Arrange the fruit and vegetables in rows on top of the ...
Flour and brown chicken parts ... of rice. Pour wine, chicken broth and/or bouillon ... to 1 1/2 hours or until bubbly at 350 degrees. Serves 6.
Drain chick peas. In a ... combine remaining ingredients and whisk until well blended. Add chick peas and toss. Let marinate for 30 minutes or more.
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