| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 114 for stuffed herbs
Split and pound 2 whole ... of a soft herb cheese in the center of ... with bread crumbs. Fry in a fair amount of oil until golden brown and done.
Preheat oven to 350 degrees. Pound the steak or score it lightly on both sides. In a skillet, heat the butter. Add the onion and garlic and ...
Pound or score steak lightly on both sides or have butcher cut a pocket in steak. Brown onion in butter; add mushrooms and cook 3 minutes. ...
In a large saucepan, saute ... up. Place the stuffed leaves in a greased baking ... preheated 375 degree oven for 30 to 40 minutes. Yield: 2 servings.
Preheat oven to 350°F. Place bread cubes on baking sheet; bake 10 minutes or until dry. Melt butter in large saucepan over medium heat. ...
Sauté onions and mushrooms in butter in medium heat until golden. In bowl combine parsley, crumbs, poultry seasoning, salt and ...
In large skillet, cook celery and onion in butter until tender. Add water and bouillon; cook until bouillon dissolves. In large bowl, ...
Halve eggs lengthwise; scoop out yolks into bowl. Set white halves aside. Mash yolks; blend in cheese spread, mayonnaise, mustard, green ...
Beat egg with milk; stir in 1/2 cup croutons. Let stand 5 minutes. Mix in ground beef and salt until well blended. Press into a 9-inch pie ...
In shallow baking dish arrange fish. Combine soup, milk; pour over fish. (Here is a good place to sprinkle generously with black pepper.) ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables