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Results 21 - 30 of 37 for stone ground mustard
In a small bowl, combine glaze ingredients. Skim all fat from roasting pan; place pan over medium high heat. Add Grand Marnier and orange ...
Heat oven to 350 degrees. Place meat fat side up on rack in baking pan; score ham. Mix remaining ingredients until well blended. Set aside ...
Heat 1/2 of oil and ... green onions, parsley, mustard, lemon juice, mushrooms, broth, ... chicken back in with everything and heat. Serves 4.
Add potatoes to boiling water. ... Mix mayonnaise and mustard in large bowl. Add potatoes, bacon ... mix lightly. Refrigerate. Makes 6 servings.
Marinate beef for 24 hours ... it with the mustard. Seal all around meat. ... degrees. Roast about 25-30 minutes per pound for well done roast.
Add potatoes to boiling water; ... Mix mayonnaise and mustard in large bowl. Add cooled ... chives; mix lightly. Refrigerate. Makes 6 servings.
Add potatoes to boiling water; ... Mix mayonnaise and mustard in large bowl. Add potatoes, bacon ... mix lightly. Refrigerate. Makes 6 servings.
Add potatoes to boiling water, ... Mix mayonnaise and mustard in large bowl. Add potatoes, bacon ... mix lightly. Refrigerate. Makes 6 servings.
Place chicken in shallow baking dish, close together. Thoroughly combine all ingredients except lemon slices. Pour evenly over chicken. ...
Soak currants in hot water ... heat. Stir in mustard, then add honey and ... woody and tough. They resemble carrots but are creamy beige in color.
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