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Results 21 - 30 of 209 for squash pie
21. SQUASH PIE
Heat oven to 350 degrees. ... allspice. Stir in squash, half and half, eggs ... squash mixture into pie shell and bake on rimmed ... whipped cream, if desired.
Combine squash, sugar, salt, cinnamon, nutmeg, ... Pour mixture into pie shell. Bake in 425 degree oven ... until knife comes out clean. Cool.
23. SQUASH PIE
Melt butter, add sugar, flour, eggs; beat well. Add squash, coconut, flavorings. Fill pie shell. Bake 45 minutes in ... or until golden brown.
24. SQUASH PIE
Bake pie crusts as directed on package. Cook squash until tender and drain. Blend ... cooled pie crust. Bake pies at 350 degrees for 35 minutes.
25. SQUASH PIE
Boil squash, drain and mash up. Add all other ingredients to ... mix well. Put in an unbaked pie shell and bake at 305 degrees for 30 minutes.
26. SQUASH PIE
Mix eggs, brown sugar, salt, ... and ginger. Add squash, milk or Half & ... center, if it comes out clean, it's done. Tastes like a pumpkin pie.
27. SQUASH PIE
Combine all ingredients. Add squash last. Pour into unbaked pie shell. Bake 55 minutes at 350 degrees.
Combine sugar, flour, salt, spices and squash. Mix thoroughly. Add egg and milk; cool; pour in pie shell. Bake 30 to 40 ... filling comes out clean.
Place all ingredients, except nutmeg ... mixture into uncooked pie shell. Sprinkle liberally with 1/2 ... thoroughly. Serve texture of custard pie.
Cook squash in a small amount of ... Beat. Pour into pie shell. Bake at 425 degrees for 35 to 45 minutes or until inserted knife comes out clean.
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