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Results 21 - 30 of 194 for spinach pastry
In a heavy 10 to ... Stir in the spinach, cover tightly, and cook ... degrees. With a pastry brush, coat the bottom and ... temperature. Serves 6 to 8.
22. SPINACH QUICHE
For 1 quiche, 6 to ... need: Brush cooled pastry shell with mustard. Saute green onions in butter. Add spinach and stir over moderate heat ... 25 to 30 minutes.
Prepare pastry. Drain spinach; press out as much ... approximately 25 minutes or until crust is browned. Serve with hot tomato sauce and salad.
Thaw spinach and drain well. Combine with ... aside. Brush each pastry sheet with melted butter fitting ... serving. Makes 8 generous servings.
Place pastry shell in 425 degree oven ... servings. Instead of cheese and bacon, substitute the following ingredients: Mix in as instructed above.
Wash spinach; cut off stems, dry ... with butter and oil. Brush the top sheet and bake at 350 degrees for 45 minutes. Cool and cut into squares.
Sprinkle bacon, cheeses, ham, onion, ... bottom of baked pastry shell. With fork beat together ... dough forms ball. Roll out to fit pie plate.
1. Preheat oven to 375 degrees. Unfold pastry onto a flat surface and ... Tear stalks off spinach and wash leaves well. Shred ... pieces to serving plate.
Drain spinach well on absorbent paper. Toss ... well. Pour into pastry shell. Bake at 350 degrees ... with additional bacon. Yield: 6 servings.
Wash and clean the spinach, chop coarsely and steam ... hour or until the pastry is crisp and delicately browned. Cut into squares and serve hot.
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