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Results 21 - 30 of 171 for spanish bar
Crush cookies, add melted butter, press into 9x13 pan. Add 1/2 gallon ice cream. Spread over crust. Cover with peanuts and caramel topping. ...
Combine crushed cookies and 1/2 cup melted butter and place in the bottom of a 9"x13" pan. Carefully spoon ice cream over crumb mixture. ...
23. CHEX BARS
Butter a 9x13 inch pan. Heat sugar and syrup in the microwave on high for 4-5 minutes or until it boils. Stir in peanut butter and peanuts. ...
Melt and mix butter, 1 ... Melt 1 cup chips, milk and butter. Stir in vanilla and powdered sugar. Beat with mixer. Put on bars while still warm.
25. CHERRY MASH BARS
Boil together 5 minutes the ... bottom of pan. Add cherry mixture. Then spread the rest of the chocolate mixture on top. Chill and slice into bars.
26. NUT GOODIE BARS
In top of double boiler, ... chilled chocolate. Add Spanish peanuts to rest of chocolate ... Nut Goodie candy bar! Can add additional layers, too.
Combine the following ingredients and boil 8 minutes, stirring constantly; powdered sugar, evaporated milk, chocolate chips and 1/2 cup ...
Mix Chex and peanuts in large bowl. Mix syrup and sugar; bring to a full boil. Take off heat. Add peanut butter and vanilla; mix well and ...
29. CHERRY MASH BARS
Melt milk, cherry chips and marshmallows. Cook 5 minutes. Pour into buttered 9 x 13 inch pan. Cool. Melt together chocolate chips, peanut ...
30. BUSTER BAR TORTE
Mix together cookies and oil. ... with 1 cup Spanish peanuts. Freeze. Combine powdered sugar, ... peanuts. Freeze until ready to serve. Keeps well.
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