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sourdough starter pancakes
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sourdough starter pancakes
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21.
SOURDOUGH PANCAKES
Mix together
starter
, warm water and flour, ... silver dollar size
pancakes
, using 1 tablespoon batter ... cups batter, about 70 small
pancakes
.
Ingredients: 8 (drippings .. eggs .. flour .. milk .. soda .. sugar ...)
22.
SOURDOUGH PANCAKES
Combine ingredients leaving soda until ... If you want thicker
pancakes
use only 1/4 cup milk. For waffles increase the oil to 1/4 cup and bake.
Ingredients: 8 (eggs .. flour .. milk .. oil .. salt .. soda .. sugar ...)
23.
SWEET SOURDOUGH PANCAKES
In a two quart bowl, ... thick.) Add the
starter
and beat well. Spoon one ... spread four small
pancakes
in the skillet. If too ... are good cold, too.)
Ingredients: 4 (flour .. sugar ...)
24.
SOURDOUGH PANCAKES
Take out 1/2 cup
starter
to be put aside for ... following recipe. DO NOT OVERSTIR BATTER. Batter will be tin and you can add more flour if you want.
Ingredients: 6 (oil .. salt .. soda .. sugar ...)
25.
SOURDOUGH PANCAKES
Combine
starter
, milk, water, and flour ... room temperature. The next morning, add eggs, sugar, salt, and soda. Mix well and bake on hot griddle.
Ingredients: 8 (eggs .. flour .. milk .. salt .. soda .. sugar ...)
26.
SOURDOUGH PANCAKES
The night before, mix the
starter
, water, flour and sugar. ... the 4 remaining ingredients, let stand a few minutes, then cook on a hot grill.
Ingredients: 8 ("starter" .. flour .. milk .. salt .. soda .. sugar ...)
27.
SOURDOUGH PANCAKES
Combine potato
starter
, flour, baking powder, baking ... greased griddle and cook on both sides until lightly browned. Makes 1 dozen 4-inch
pancakes
.
Ingredients: 8 (flour .. milk .. oil .. salt .. soda .. sugar ...)
28.
BUCKWHEAT YEAST CAKES
In a small crock or earthenware pitcher, combine water and milk. Stir in buckwheat flour to thicken to a stiff batter. Add yeast. Knead ...
Ingredients: 4 (salt .. soda .. yeast ...)
29.
SOURDOUGH PANCAKES
Take 2 cups of
starter
from the crock; add 1 ... after it begins to work again, store it in the refrigerator or freezer until you wish to use it.
Ingredients: n/a
30.
SOURDOUGH BISCUITS
This is a light and ... made from leftover
Sourdough
Pancake batter. To at least ... moderately hot oven (375°F) for 30 to 35 minutes. Serve hot.
Ingredients: 8 (flour .. milk .. salt .. soda .. sugar ...)
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