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Results 1 - 10 of 15 for raspberry coconut pie

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Bake pie shell. Prepare dessert topping mix ... and 1 cup coconut. Pour into baked pie ... orange juice into jelly; serve with pie as a topping.

Place small scoop of sherbet ... blueberry or strawberry pie filling. Repeat with remaining sherbet ... layers. Sprinkle with roasted coconut.

Place 1 peach half in each of 5 or 6 dessert dishes; spoon about 1 teaspoon jam into each peach cavity. Pour milk into small mixer bowl. ...

In a long dish mix ... Stir in blueberry pie filling. Stir well. Refrigerate and ... Jello and sprinkle top with coconut and chopped nuts. Chill.

1. Prepare crust, DO NOT ... bottom of unbaked pie crust. 5. For raspberry layer, combine raspberries, 2 tablespoons ... minutes. Sprinkle with coconut 5 minutes before end of ... or to room temperature.



Heat oven to 325 degrees. Grease pie pan with 3 tablespoons butter. Press coconut firmly and evenly against the ... cooled crust. Serve right away.

Preheat oven to 325 degrees. Combine coconut, nuts and butter. Press firmly into buttered 9-inch pie plate. Bake 10 to 15 ... and serve with raspberry sauce made in advance and ... fold in raspberries. Chill.

In a medium-sized bowl, blend ... a buttered 9-inch pie plate; bake at 350 degrees ... fruit. Sprinkle with coconut. Chill several hours before ... slices. Yield: 12 servings.

Mix Krispies, coconut, butter, pecans, brown lightly ... to serve. Heat raspberry sauce and pour over pie. Drain berries, save 1 ... until thick. Add berries.

1. Beat egg whites with ... 8" or 9" pie pan, making meringue thicker around ... whipped cream and coconut. Refrigerate several hours before serving.

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