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Results 1 - 10 of 7,100 for home made pudding
Preheat oven to 350°F. In ... cake (not the pudding) comes out clean. While ... or serve as-is. *If using salted butter, decrease salt by half.
Combine all ingredients well. Place in a greased casserole dish. Put the casserole dish in a shallow pan of hot water and bake for one hour ...
Combine all ingredients except for the butter. Mix together lightly. Transfer mixture to a greased quart size (or larger) casserole or ...
Combine eggs with milk and baking powder. Add vanilla extract. Soak bread in mixture for several hours or overnight, turning once so that ...
Mix by hand: rice, sugar, ... casserole. Pour in pudding mix and sprinkle top with ... because it's so good. Also can be used for bread pudding.
Grease an 8-inch square baking dish. Toss the blueberries in the cinnamon and sprinkle with lemon juice. Spread blueberries evenly in the ...
Put the raisins in the ... minutes, add sugar and liqueur and remove from heat. Stir well and serve over banana pudding. Top with whipped cream.
Remove crusts from bread. Pour ... top of the pudding while still warm, then return ... tart jelly in the center of the meringue of each serving.
Mix the pudding mix with the milk in ... Refrigerate until serving time. Garnish with chocolate curls or additional Cool Whip and banana slices.
Measure out raisins and soak ... to allow the pudding to steam. A few drops ... stirred in during the last 30 minutes of cooking for extra flavor.
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