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Results 51 - 60 of 7,100 for home made pudding
Preheat oven to 350°F. Spray a 1 1/2 to 2 quart baking dish with non-stick spray. In a large bowl, whisk together flour, sugar, cocoa, ...
Preheat oven to 425°F. Combine milk, sugar, and egg yolks in the top of a double boiler (or put a large metal bowl over boiling water in a ...
53. INDIAN PUDDING
Preheat the oven to 250°F (unless using a slow cooker). In a saucepan, bring the milk to a simmer and remove it from the heat as soon as ...
Preheat oven to 350°F. Grease an 8-inch square baking dish. In a mixing bowl, mix together flour, sugar, baking powder, salt and cinnamon. ...
In a mixing bowl, beat together sugar and butter, then combine remaining ingredients. Butter a casserole dish; transfer mixture and spread ...
56. SIMPLE PUDDING
Combine cornstarch with 1 cup milk and stir into a paste. In a double boiler, scald the milk (bring nearly to a boil or heat until tiny ...
In the top of a double, beat 4 egg yolks, add 1 cup maple syrup. Cook in double boiler until thick, stirring constantly. Remove from heat ...
Heat together the milk, vanilla, quick-cooking tapioca, 1 cup sugar, and 4 egg yolks, stirring constantly. Bring to a boil, reduce heat to ...
59. SNOW PUDDING
Snow Pudding is sometimes called sponge cake ... a line through it with your finger. Add vanilla or rum, then refrigerate until ready to use.
Preheat oven to 350°F. Generously butter or spray a 3-quart oven-safe casserole or Pyrex baking dish. In a large pot, boil noodles as ...
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