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Results 21 - 30 of 33 for soft peanut butter fudge
Butter a 13x9 inch cake pan. ... and butter to soft ball stage. Note: Soft ball ... vanilla extract and peanut butter. Stir well and pour ... cool completely before slicing.
In heavy pot, mix sugar ... cook to a soft ball stage. If you have ... vanilla extract and peanut butter and begin beating until the ... thickness of the fudge. The mixture should be ... into squares and enjoy.
Cook sugars, milk, evaporated milk and butter to soft ball stage. Note: Soft ball ... from heat; add peanut butter (chunky or smooth), vanilla ... before slicing. Note: Fudge freezes well in foil.
Combine sugar, butter and milk in saucepan. Bring ... dissolves. Cook to soft boil or 236°F or until ... 8-inch pan. Cut into squares and chill.
Cook above ingredients to soft ball stage on medium heat. ... recipe can be cut in half if you only want a plate of fudge - use a 9 x 9 inch pan.
Mix and cook all ingredients in a pan. Cook to the "soft ball" stage when dropped in ... heaping tablespoons of peanut butter. Allow to cool for ... into pieces when firm.
1. Combine first 3 ingredients ... dissolves. Cook to soft ball stage, 236 degrees or ... buttered 8 inch square pan. Cut into squares. Chill.
Boil together sugar, evaporated milk, and butter to soft ball stage, stirring often at ... marshmallow creme and peanut butter; mix well. Pour into ... and cut into squares.
Boil all ingredients together, except the peanut butter, in a saucepan until they form a soft ball in cold water. Soft ... 8 x 8 pan and chill.
Boil sugar and milk until it forms a soft ball in cold water. Stir ... remove and add the peanut butter. Stir until firm and put in buttered pan.
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