| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 46 for smoked roast
Mix all ingredients. Pour over meat and cover with foil. Bake at 325 degrees for 3-4 hours. This is enough sauce for a 5-10 lb. roast.
Steam lobster 17 minutes, let ... 3 more minutes. Roast corn kernals in an oven ... southwestern seasoning and smoked hamhocks. Add: stock or water, ... taste. Serves 12 people.
Brown roast on all sides in hot ... minutes or until vegetables are tender, adding water, if necessary. Remove and discard bay leaf. Serves 4 to 6.
Rub the roast with the freshly ground pepper ... well. Place on a grill or in a 350 degree oven for about 2 hours, or until tender. Serves 6-8.
25. RIB ROAST
Mix together wine, Worcestershire, marinade, liquid smoke, garlic salt, dried onions, ... to cooking, marinate roast, turning often. Put roast ... basting often with marinade.
Wash roast; place in pan lined ... together. Pour over roast. Cover with foil. Bake at 350 degrees for 3 hours. Turn roast over the last hour.
27. CROCK POT ROAST
Season roast with seasonings. Wrap in 2 layers of foil. Put in crock pot and cook on low for 12-16 hours.
Mix all ingredients except roast. Brown roast on both ... roast and cook in oven at 300 to 325 degrees until done. I use this in my crock pot.
29. CROCK POT ROAST
Season roast with the listed seasonings. Wrap in 2 layers of foil. Put in crock pot and cook on low for 12-16 hours. Delicious.
Beef shouldn't be too fat ... bake, add onion, smoked pork and cover meat with ... Serves 6-8. Cook roast in a clay pot if you have one; it tastes better.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables