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Results 21 - 30 of 33 for shrimp salad sandwich
21. CRACKER SALAD
Mix all ingredients together. Chill and serve on lettuce leaf.
22. BREAD SALAD
Cube the bread. Mix in bowl with: Cover and chill overnight. Mix: Mix with mayonnaise (not Miracle Whip) until moist, 2 to 3 tablespoons. ...
23. CRAB SALAD
Cut off crust, butter each slice, cube. Add onion and chopped celery and eggs. Toss and let stand overnight. Add rest and let stand several ...
Remove crusts from the bread. ... overnight. Add the shrimp, crabmeat, celery, pimiento, mayonnaise ... refrigerate 3 - 4 hours before serving.
25. BREAD SALAD
(Start with 2 cups and go from there - be sure and use Miracle Whip). Remove crust and cut bread into 1/2 inch squares. Add finely chopped ...
26. CRAB SALAD
Butter the loaf of sandwich bread, cut off crusts, cube ... overnight. FOUR HOURS BEFORE SERVING: Mix and add the other ingredients. Garnish as desired.
27. PASTA SALAD
Note: Dice all ingredients prior to mixing together. Mix all ingredients, adding mayonnaise and Old Bay seasoning last.
28. SEAFOOD SALAD
Butter both sides of each slice of bread. Cut off crust and cut into cubes. Refrigerate overnight. Combine all ingredients. Season to ...
29. BREAD SALAD
Chop bread, eggs, and onions. Let set overnight. Next day, add fish and pimiento or olives.
30. SEAFOOD SALAD
Cube white bread after removing crust. Mix all ingredients and refrigerate overnight before serving. NOTE: Do not use brown bread!
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