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Results 21 - 30 of 270 for short rib
Brown meat in hot oil; add onions. Blend together remaining ingredients and pour mixture over meat. Cover and simmer for 2 hours or until ...
Preheat oven to 350 degrees. Place beef ribs in large casserole baking dish. ... ribs evenly. Cook dish and cook about 90 minutes at 350 degrees.
Brown short ribs in small amount of oil ... boiling salt water: Drain. Remove short ribs from Crock-Pot. Put noodles in Crock-Pot beef sauce. Serve.
Place short ribs in Dutch oven. Pour combined ... Reduce oven temperature to 325 degrees and continue cooking until meat is tender, about 2 hours.
1. Ask meat man to cut beef short ribs into pieces, about 2 inches ... alongside. Be careful not to marinate meat too long since it makes meat tough.
Preheat oven to 425 degrees. Arrange short ribs in single layer in 2 ... sauce over ribs. Sprinkle with cilantro or parsley and serve. 8 servings.
Place short ribs in deep bowl. Crush anise ... teaspoons arrowroot mixed with 1 tablespoon cold water. Makes 4 or 5 servings. Serve with rice noodles.
28. BEEF SHORT RIBS
Wash the scallion and garlic ... pear. Place the short ribs into the bowl. Keep the ... in the oven. Broil the short ribs for 5 to 10 minutes.
29. BEEF SHORT RIBS
Simmer short ribs with 1/2 onion, salt, and ... Add 1 cup broth. Put ribs in casserole. Cover with sauce. Good with mashed potatoes and greens.
Roll 2 pounds of short ribs in flour and brown slowly ... potatoes and carrots and simmer until vegetables are done. Serve piping hot with corn bread.
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