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Results 21 - 30 of 4,150 for seven-minute frosting
Mix together pumpkin, sugar, salt and spices. Add pumpkin mixture to ice cream and blend well. (If using fresh or frozen pumpkin, squeeze ...
In the top of a ... for about 10 minutes or until mixture stands in ... consistency. The marshmallow frosting may be tinted in pastel ... pale whitish pink. Frost the cake, then using a ... or sweetened coconut flakes.
This is a really good, ... milk to the frosting while mixing if you like ... frosting well. After cakes have cooled, frost each layer with icing.
Preheat oven to 350°F degrees. ... speed for 1 minute. Strawberries should be well-blended. ... 40 minutes. Prepare frosting. Combine cream cheese and ... cake layer and frost the top, add last cake ... 1 (3 layer) cake.
25. BROILED FROSTING
Melt butter, add brown sugar, cream and vanilla. Add coconut last. Spread on warm cake. Brown lightly in oven.
Mix sweetened condensed milk, confectioners’ sugar, butter and graham cracker crumbs. Blend thoroughly. Add vanilla, almond extract and nut ...
Frosts tops and sides of 2 ... beater, about 7 minutes, or until frosting stands in stiff peaks. Remove ... the white sugar and prepare as above.
A Cake-like Bar. Preheat oven ... for about 25 minutes. Cool. Spread with a thin coat of confectioners' sugar frosting. Cut into 2-inch squares. Yield: 2 dozen (2-inch) bars.
In a saucepan combine sugar, ... added and the frosting stands in very stiff peaks. ... Variation: Add 2-3 cups chopped miniature marshmallows.
Sift together confectioners’ sugar, cocoa, cinnamon, cloves and nutmeg. Add sweetened condensed milk and vanilla. Beat until smooth and ...
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