Results 21 - 30 of 32 for semi homemade

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Preheat oven to 300 degrees. Grease 2 cookie sheets. Arrange 3 pecan halves on cookie sheets in the shape of a turtle. Place a caramel on ...

Melt caramels and 1/3 cup condensed milk. Set aside. In double boiler, combine cake mix, butter, nuts and remaining 1/3 cup condensed milk; ...

Get 2 peanut butter cookies. For each ice cream sandwich, press slightly rounded tablespoon of ice cream between 2 cookies; place in small ...

In saucepan, mix chocolate, butter and water. Cook over medium heat, stirring constantly until smooth. Cool slightly, add egg yolks, sugar ...

Bring corn syrup and sugar to a boil. Take off heat and add 1 cup peanuts and 1 cup peanut butter. Stir until smooth. Add chocolate chips ...



Blend ingredients for centers. Shape into tiny balls and chill or freeze. When thoroughly chilled, impale each on toothpick and dip quickly ...

Mix all ingredients together well except chocolate. Add sugar until mixture gets firm. Shape into eggs; put on wax paper-lined tray and ...

Melt semi-sweet chocolate in top of ... chocolate has cooled slightly. Mixture should be very thick. Spoon into jar and refrigerate. Do NOT freeze.

Mix all except chocolate. Pour in 11 x 13 inch pan. Melt chocolate and spread on top. Cool about 1 hour. Slice in squares and serve.

Melt chocolate chips and butterscotch in microwave. Stir until completely blended. Add 1 cup of toasted chopped pecans until well blended. ...

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