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Results 21 - 30 of 57 for savoy cabbage
In cup, mix vinegar, sugar, ... set aside. Cut cabbage in thick slices. Shred carrot. ... strips. Cook, stirring until heated through. Serves 4.
Cook shredded cabbage in salted, boiling water for ... smooth and cook until thickened. Return cabbage and bacon; toss together. Season to taste.
23. MINESTRONE SOUP
Cover washed beans with water; ... zucchini, green beans, cabbage and broth; cover and simmer ... can be substituted for dried or fresh beans.
24. CHINESE COLESLAW
Shred cabbages, chop onions, and mix ... large skillet until lightly brown. Mix all ingredients together, and pour dressing over it. Toss to coat.
Parboil whole cabbage in large pot of water. ... pour over cabbage rolls. Bake at 350 degrees for 1 1/2 hours. Serve with fluffy mashed potatoes.
Heat oven to 350 degrees. ... toss the lettuce, cabbage, julienned mint, pork and ... the charred onions and chopped peanuts. Serves four to six.
27. CHINESE COLESLAW
Shred cabbages, chop onions, and mix ... large skillet until lightly brown. Mix all ingredients together, and pour dressing over it. Toss to coat.
28. HARVEST SOUP
In heavy soup kettle, bring water to a boil. Add all ingredients except lemon juice. Return to boil. Simmer for 30 minutes, stirring ...
Put potatoes in cold salted ... set aside. Blanch cabbage in boiling salted water for ... and cook for 4 to 5 minutes until eggs have just set.
30. CABBAGE SOUP
Take sausage out of casing ... pepper flakes. Brown; add to chicken broth, then add cabbage and simmer for about an hour (until cabbage is tender).
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