Results 21 - 30 of 37 for sauteed fish

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Combine and freeze into 4 bags. Serving day: Mix everything together and put in greased pie plate. Bake 30 minutes at 400 degrees. Top with ...

Preheat oven to broil. In ... melt butter and saute fish fillets for 5 to 10 ... and broil until golden brown, 2 to 3 minutes. Serve with rice.

Skin, filet, and grind fish. Add eggs, salt, pepper, ... matzoh meal. Add sauteed onions. Chop together well and ... brown. Serve hot or cold.

Place 2 dozen oysters on rock salt in a shallow pan; bake about 8 minutes. Then chop 1 bunch of shallots or 1 chopped onion. Fry the ...

Cook and drain noodles, then ... onion and tuna fish. Pour into a buttered ... bread crumbs over the top. Bake in 350 degree oven for 1/2 hour.



Spread beans over bottom of large pan. Put fish over beans. Saute vegetables lightly and then layer ... all. Bake at 375 degrees for 25 minutes.

Dice pork tenderloin into small ... and set aside. Saute garlic, onion, and okra. Stir ... vinegar; season with fish sauce or soy sauce, salt, ... Serve hot or chilled.

Rinse catfish in cold water ... oil. Add garlic. Saute 1 minute. Add fish fillets. Saute over medium high ... with lemon wedges. Makes 4 servings.

Preparation: Fairly easy. Cost: Fairly ... 4 servings. Rinse fish quickly. Pat dry. Combine bread ... tomatoes. Chop coarsely. Saute onion and mushrooms in half ... different vegetables in season.

Prepare Lime Butter Sauce; reserve. ... keep warm. Brush fish fillets generously with oil. Sprinkle ... vegetables and Lime Butter Sauce. 8 servings.

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