Results 21 - 30 of 40 for sauted shrimp

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Melt butter in saute pan ... minute. Add the shrimp and cook until they curl ... wine and cook for 1 minute. Serve over cooked rice. 4 servings.

Peel the shrimp. Cut down back and ... celery soup and celery. Simmer. Stir in rice. Simmer. Celery should be crunchy. Serves 2, nice for luncheon.

In a skillet, melt butter over medium heat. Add shrimp, mushrooms, green pepper and ... garnish with lemon. Serve immediately. Makes 4 servings.

1. In a large heavy ... 3. Add boiled shrimp, white wine and saute ... about 1 minute. 5. Serve hot, over a bed of rice. (Serves 2-4 depending.)

In a skillet melt butter over medium heat. Add shrimp, mushrooms, green pepper and ... garnish with lemon. Serve immediately. Yield: 4 servings.



In a large skillet, melt butter; add garlic and shrimp. Cook over high heat, ... 616 mg. Diabetic Exchanges: Meat - 3 1/2; bread - 2; fat - 2.

Lightly floured shrimp and saute in butter for ... toast points, rice or noodles. Broiled tomatoes and broccoli are an excellent accompaniment.

Peel and devein shrimp. Lightly flour shrimp and ... shrimp. Serve immediately with broiled tomato and broccoli, if desired. This recipe serves one.

Saute all ingredients except lemon juice and pimento, stirring until shrimp is done about 5 minutes, ... broth to make more liquid. Serves 4-6.

In a skillet, melt butter over medium heat, add shrimp, mushrooms, green pepper, garlic ... salt, pepper and parsley. Garnish with lemon slice.

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