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Results 21 - 30 of 78 for sausage in brown gravy
Over medium heat, fry sausage in a large skilet, until brown but not burnt, mashing to ... is where good gravy comes from. While stirring, watch ... and pepper to taste.
22. SHEPHERD'S PIE
Saute onion and celery in butter in 1-quart skillet until ... from heat. Prepare gravy according to package directions and add to skillet. Stir in sausage, peas, salt and pepper. ... potatoes to speed preparation.)
Leaving skins on, slice potatoes ... to taste. Slice sausage thin and layer over potatoes. ... onion, add to brown gravy mix. Pour over casserole. Bake at 375 degrees for 1 hour.
Saute first 3 ingredients. Then mix and put in casserole dish and bake 1 hour at 350 degrees.
25. SAUSAGE GRAVY
Stir in about 3/4 cup of flour to sausage. Stir and brown flour, then add 3 cups milk and 1 1/2 cups buttermilk. Cook until thick and serve.
Bring to a boil thicken with 2/3 cup flour mixed with 1 1/3 cups water. Serve over biscuits or mashed potatoes.
Bring to boil, then reduce ... before making pan gravy. Blend 1-2 tablespoons flour ... pepper, dried or fresh minced herbs, grated lemon rind.
29. CHICKEN GUMBO
Fry cut up pieces of hen in cooking oil in a large ... heat slightly and brown flour while constantly stirring and ... this time. Add sausage and simmer a long time, ... and a thin gravy. Oysters and green onions ... when it is simmering.
30. CHILI A LA BEAR
Makes about one and one ... serve. Can be kept in refrigerator for one week or frozen. Serve with French bread or oyster crackers and lots of beer.
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