Results 21 - 26 of 26 for sauerkraut pork loin chops

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Brown chops on both sides in large ... spread with remaining sauerkraut mixture. Bake at 375°F until the pork chops are tender, but not ... oven (about 25-45 minutes).

Salt and pepper pork loin. Broil, browning on all sides. Combine drained sauerkraut and the remaining ingredients. Put ... low, add more broth.

Brown meat; cook noodles. Drain sauerkraut and rinse well. Add the ... pan. Pour soup mixture over. Bake at 350 degrees for about 1 hour, no less.

Dust chops with flour, salt and pepper ... a bed of sauerkraut. Add a layer of ... degrees for 3 hours. When using beer as liquid, omit apples.

Cut bacon into small pieces ... Mix with applesauce, sauerkraut, sugar, mustard, wine, pepper, ... casserole dish. Saute chops until light brown on both ... simmer another 5 minutes.

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