Results 21 - 24 of 24 for sauerbraten gingersnap gravy

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Place meat in a large ... keep warm. For gravy, skim excess fat from liquid in pan; stir in gingersnaps. Cook over low heat ... 6 to 8 servings.

Place meat in deep ceramic ... high. Stir in gingersnaps; cover and cook on ... faster to cook gravy on the stove). Serve gravy ... dumplings (or mashed potatoes).

Mix vinegar, water, onions, spices, ... saving juice for gravy. Grease a heavy roasting ... flour and crushed gingersnaps. Mix well and pour ... Serves 6 to 8.

Mix vinegar, water, onion, cloves, ... Save brine for gravy. Grease a heavy roasting ... with flour and gingersnaps. Roast meat 1/2 hour ... pancakes, Spatzles, or noodles.

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