Results 21 - 30 of 31 for sauces for lobster tails

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Bring water to boil. Add lobster tails. Cover, reduce heat and ... chives if desired. For sauce, melt butter in heavy ... Yield: 2/3 cup. Serves 2.

Remove meat and cut into ... shallots in butter for about 5 minutes. Add cream, ... Swiss cheese. Add lobster and heat through. Spoon mixture ... with pride. Serves 6.

Cook lobster tails with pickling spices, onions and ... lemon juice. Cover. Chill. Serve with a dip of bottled cocktail sauce. Makes about 2 dozen.

Wash fish fillets and pat ... baking dish. Parboil lobster tails or pieces by dropping them, ... soup, curry and sour cream. Spoon over fish rolls.

Place lobster on back. Cut a slit ... body to the tail. Remove the two claws ... at low boil for 35 minutes. Turn off heat. ... time to 20-25 minutes.



In large saucepot over high ... 2 or 3 lobsters (depending on size of saucepot), ... from lobsters. Cut tail parts of lobster meat lengthwise ... sections of shell for garnish. In 8 quart saucepot ... shells and parsley sprigs.

Chop up the lobster by laying it, shell side ... the body and tail in half lengthwise. Discard the ... combine the ingredients for Mixture A and stir until ... Orange-Yogurt Chiffon Pie Wine: Macon-Villages Chardonnay

Split the live lobsters in two, lengthwise. Crack the ... in the oven for 15-20 minutes. Remove and dice ... the claws and tails. Prepare the stock using ... a very hot oven.

Sprinkle the chicken breasts with ... 350 degree oven for 25-30 minutes, until tender. Add ... Meanwhile, cook the lobster and remove meat from shell ... attractively. Serves 6- 8.

Place butter, lemon juice, tomato ... boil. Place thawed lobster tails, cut side down in ... and simmer gently for 12 to 15 minutes. Serve ... my own fresh herbs.

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