In a medium bowl, combine ... 1 cup spaghetti sauce on bottom of Crock-Pot. Place 1/2 of the frozen ravioli on top of the sauce. ... Cook on low for 3 hours. Remove lid and ... on low. Serves 4-6.
Brown sausage in 2 qt. sauce pan. Add diced onion and ... to look translucent. (For a healthier option, drain excess ... layer of frozen ravioli, with each ravioli touching ... lightly browned. Serves 8.
Heat 3 inches of oil ... Deep fry the ravioli until golden drain on paper towels. Parboil asparagus for 2 minutes. Remove, drain and ... ravioli with tomato sauce. Sprinkle with Parmesan cheese.
Shake meat in flour and ... crockpot on low for 8-10 hours. Turn cooker to high and add peas, ravioli and parsley. Cover and cook ... longer. Makes 4 servings.
In 9"x4" bread pan. Layer ravioli; tomato sauce; sprinkle of each: oregano, ... in microwave, covered for 30 minutes on medium high ... for 45 minutes, approximately.
Preheat broiler if manufacturer directs. ... degrees. Meanwhile prepare ravioli as label directs; drain. Pour marinara sauce into 13x9 inch baking dish. ... 8 main dish servings.
In 10 inch skillet with ... pepper, vegetables, marinara sauce, and vermouth. Cover and ... bowl. Top with ravioli; pour remaining sauce over ... may be substituted for frozen. Precook before adding to sauce.
Ingredients: 13 (cheese .. juice .. mushrooms .. oil .. onion .. salt ...)
Start homemade pasta by breaking ... heat, stirring constantly, for about 3 minutes. Add mushrooms ... can of tomato sauce or about 1/2 cup home-made. ... to form the ravioli envelopes. The wetted areas of ... layer and serve, hot.
Spread 1/2 cup of spaghetti sauce in ungreased 13 x 9 ... Layer 1/2 the ravioli, 1 1/4 cups of ... uncovered, at 350°F for 30 to 40 minutes. Let ... 10 minutes before serving.