Results 21 - 30 of 65 for saltine cracker salad

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Thoroughly combine salmon, cracker crumbs, relish, eggs, milk and ... turn once during cooking time. Let stand 5 minutes. Serve with caper sauce.

(Can use Cool Whip in ... and vanilla). Roll crackers until well crushed. Using a ... make ahead because it gets better as it sets and "soaks".

Mix all ingredients but crackers. Add crushed crackers until consistency of potato salad.

Combine all ingredients together except saltines. Mix well. Just before serving, mix in saltines. Serve on lettuce.

Mix all ingredients together and refrigerate overnight. They won't believe this is not potato salad.



Cook carrots until tender. In ... toss together crushed crackers, butter, and parsley. Sprinkle ... mixture is heated through. Makes 6 to 8 servings.

Cook carrots until tender, drain. Combine mayonnaise, onion, horseradish, salt and pepper. Spoon over carrots. Mix crumbs and butter. ...

Crush crackers. Put in large mixing bowl. Add all ingredient and mix well. Chill several hours before serving.

Mix. Add crabmeat or sea legs and mix. Spray bowl with Pam. Cook for 20 minutes at 425 degrees. Sprinkle on cheese.

Mix all ingredients and marinate in refrigerator, covered, overnight. Stir and serve. Serves 8-10.

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