Results 21 - 30 of 3,880 for salt pickles

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Wash cucumbers and cover with ... boil vinegar, sugar, salt and spices. Pour over cucumbers. ... hot. Process 10 minutes in boiling water bath.

Slice unpeeled cucumbers to 1/4 ... sugar, vinegar, water, salt and spices in a stainless ... within 1 year if processed in a boiling water bath.

Soak freshly picked cucumbers in ... cucumbers or the pickles will be rubbery). Wipe the ... scant 1/2 cup salt for 5 minutes. Pour the ... the pickles to mellow.

Use fresh cucumbers; wash and ... Mix vegetables with salt and let stand 1 hour. ... 10 minutes. Store pickles in a cool, dark place. ... Makes about 6 pints.

Bring vinegar, water and salt to a boil. Wash cucumbers ... vinegar solution over cucumbers in jars. Seal. Process in boiling water bath 5 minutes.



Heat to a rolling boil. Cold pack cucumbers, either whole or cut up in jars. Pour boiling mixture over them and seal. Heat lids before ...

Mix well and pour over cucumbers that have been packed in jars. Seal well.

Boil the last 5 ingredients ... minutes. Pour mixture over pickles (cucumbers) that have been put in clean glass jars. Turn jars occasionally.

Combine cucumber, onion and garlic in a glass container. Combine vinegar, sugar, turmeric, mustard seed and celery seed in a saucepan over ...

Boil together and let cool. Pack fresh cucumbers in jar with bud of garlic, dill, hot pepper and grape leaf. Pour cool solution over and ...

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