Preheat the oven to 400°F. ... a baking sheet. Roast until soft and starting to ... heat. Brown the pork, in batches, until well-browned. ... stock. Add the roasted vegetables, cover the pan and ... warm flour tortillas. .
Pinch the meat with a knife. Dry roast the thyme, oregano, cumin and ... sides of the pork shoulder. Put in a casserole. ... internal temperature reached 160°F.