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Results 21 - 30 of 78 for roasted hen
21. ROAST GUINEA HEN
Clean hen and lard with salt pork. ... an uncovered roaster. Roast in oven (350 degrees) until ... half-hour intervals. One guinea hen serves 2 or 3.
Thaw hens if frozen. Preheat oven to ... before serving. Serves 6 1/2 hen per serving. Corn, soybean, safflower, sunflower, canola or olive oils.
23. HEN'S TEETH
Mix equal amounts of each and eat.
Preheat oven to 350°F. Pat dry completely thawed hen and place in a shallow ... wedges with butter. Roast at 350°F for 1 to ... delicious side dish. .
In a saucepan melt butter; ... cover with foil. Roast in preheated 400 degree oven ... minutes of roasting. Then cover removed last 15 minutes.
Cook rice using package directions; ... ingredients except Cornish hens. Toss lightly to mix. ... stuff and truss. Roast according to poultry roasting chart. Serves 4.
In small pan cook 2 ... with melted butter. Roast, covered at 400 degrees for 30 minutes. Uncover and roast 1 hour more until leg twists easily.
28. CORNISH HENS
Season hens lightly with salt and pepper. ... half for basting.) Roast at 350 degrees for 45 ... dab of jelly (currant, grape, cranberry, etc.).
Thaw hens, if frozen. Rinse hens ... loosely with foil. Roast in a 375 degree oven ... over hen several times during last 20 minutes of roasting.
30. CORNISH HEN
Preheat oven to 350 degrees. ... or rub each hen inside and out generously with butter. Roast uncovered 350 degrees for 1 ... serve with rice dressing.
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